MOUTHWATERING INDIAN FOOD AT HOTEL NEO+ KUTA LEGIAN

04 September 2019

MOUTHWATERING INDIAN FOOD AT HOTEL NEO+ KUTA LEGIAN

Kuta, Bali, 4 September 2019 - Explore the culinary during the holiday is one of the must-to-do things for most people. When enjoying a variety of new culinary will give you an unusual experience and definitely a memorable taste in the future.

India - the land of spices, is one of the countries in Asia that is known for its richness in culinary flavors. Indian cuisine combines a wide variety of modern and traditional spices and herbs. The distinctive culinary characters give a complex fragrance and flavors. This Bollywood country menu appears with a distinctive sharp taste and the blend of various spices makes it a favorite culinary for foreign tourists.

Entering the month of September in 2019, Hotel NEO + Kuta Legian has a special menu onboard. Made with love at Noodles Now, our excellent Indian cuisines are ready to please your culinary experience. Chicken Tikka Masala, Gobi Matar, Paneer Butter Masala, and special Vegetarian Curry for vegetarians will pamper your taste-buds during your stay at Hotel NEO+ Kuta Legian.

"Indian food is one of the most requested menus at our hotel, not only from Indian guests but many foreign guests who like Indian food as their holiday food. With this new menu option, we hope Hotel NEO+ Kuta Legian will be the place to stay and culinary experience at the same time"- said Mr. Ida Bagus Windu Manuaba as Restaurant Banquet Manager.